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Products

We proudly list a comprehensive and exclusively unique range of local and imported goods for all areas of cuisine including patissirie, hot kitchen and the larder. Respected brands include Callebaut and Cacao Barry chocolate, Boiron fruit puree, Lindt, La Perruche, Dobla, Lincoln Bakery, Croc In, Pidy and La Rose Noire Tart Shells. El Bulli, Dohler, PCB France, Gwydir Grove Australian Olive Oil, Kurrajong Lavosh, Pommery Mustards, Rougie Foie Gras and Clovis.

French Macaron, Persian Floss, Avruga from Spain, Jamon Serrano and Iberico, Proscuitto di Parma and San Danielle, La Casa Formaggio, Isigny butter and French Bread.

At Jimele we are constantly evolving with new exciting products from inspired artisinal producers. Our focus is direct and driven by chefs with similar values and needs.

We believe that as food distributors we have a responsibility to source and provide quality products with credible personal service and committed reliability.

We invite you to view our product categories using the Products menu on the right or the downloadable catalogue and current promotions.

Cultured AOP Butter: Is It Worth The Hype

Date: Sep 21, 2017 at 12:16 PM Monday

Spanish Tortas Ines Rosales

Date: Jul 18, 2017 at 12:16 PM Monday

La Fruitiere French Fruit Puree

Date: Jul 18, 2017 at 12:16 PM Monday

Free Callebaut Chocolate Demonsration with Pascal Janvier

Date: Jul 04, 2017 at 12:16 PM Monday

NEW in July SMET chocolate range Belgium

Date: Jun 16, 2017 at 12:16 PM Monday