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Petit Four and Friandise

For the very best tasting consistent hand crafted Macaron and Eclairon look no further than La Rose Noire and the NEW Les Tarts de Passion assorted Petit Fours.

Assorted or Single favour Macaron varieties include Vanilla, Chocolate, Coffee, Orange, Raspberry, Lemon, Passion Fruit, Earl Grey and Salted Caramel.

Weiss assortments of 10 delicious chocolate bonbons include Natural ganache coated with dark and milk chocolates, caramel chocolate, Valencia almond and Cocoa nib, Coffee genache, Raspberry genache, Hazelnut praline, Nougatine and Almond Rochers.

  • Alternatively if you prefer you can prepare your own truffles using Chocoduc chocolate Hollowforms or a range of sweet Petit Four Tart shells and Chocolate Cups